This year we got a spot in the Clearfield community garden and are excited to have a garden again this summer. Yesterday we finished planting the rest of our vegetables. We are doing tomatoes, peppers, beets, swiss chard, carrots, onions, leeks, arugula, potatoes, beans and cucumbers.
We're also growing some herbs on the balcony at home.
I'm hungry just thinking about it! Except...beets? Really? I didn't know anybody actually ate those. :)
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